Guess what time it is? IT’S PRE ORDER TIME! Have you purchased your copy of Artisan Sourdough Made Simple? I have to tell you, I am so proud of this book. From morphing my ghetto-fabulous kitchen into a full time bakery, to writing endless chapters out of my bedroom with a cat perched…
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I’ve always been an early riser. When the birds are up I’m up, and there’s nothing more satisfying than basking in a full 60 minutes to myself before the rest of the house rolls out of bed and asks me for breakfast… and socks. Morning’s are when I get to create! In fact, I learned something…
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I don’t know much about gardening. I like gardens. I like the idea of gardening. But it all seems so overwhelming I’d rather sign up for a CSA and call it a day. Or go to the farmers market on weekends. Or better yet, wait for my neighbor to drop…
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What I love about bread is that we’re constantly learning. Let me introduce you to my friend Ali. She’s the creator of Alexandra’s Kitchen, mother of 4 totally adorable cutie pies, and author of Bread Toast Crumbs: Recipes for No-Knead Loaves and Meals to Savor Every Slice. The book is just…
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My intent was to buy string beans. Instead, I walked out of the farmstand with chicken, two dozen eggs, some fermented coconut yogurt (totally weird by the way), fresh basil, and the most beautiful bunch of sunflowers perched right next to me as I type. Pretty hues of espresso, golden…
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