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Home Ā» Behind the Scenes

reason #6: too many updates

Behind the Scenes

16 comments
By Emilie Raffa — Updated September 14, 2020 — This post may contain affiliate links.

reason #6: too many updates | theclevercarrot.com

This may not be the most riveting read, but you might find it a bit interesting…

For every post that I publish, I get a handful of new email subscribers.

And, a handful of unsubscribers.

Luckily, the service that manages my reader subscriptions will give you a reason as to why someone has unsubscribed from your blog. It gives you insight to their personal preferences. The most popular choice is #12: other or will not disclose (a.k.a the nice guy’s way out). Then, there is reason #6: too many updates.

I post about 2x per week and for some, that might be too much. So, how often should you post? What’s the norm? I wish I had the right answer to this, but I really don’t know. It’s very complex. I think that it all depends on how you write, what you write about, and your own personal style. Think about the blogs that you like to read… how often do they publish?

However, I can offer you a solution on how to manage your blog reading: RSS reader.

I move at a snail’s pace when it comes to the latest trends and technology, so if you’re already familiar with RSS, feel free to skip to the bottom and leave a sarcastic comment below. Otherwise, an RSS reader is basically a hub where you can view all of your favorite websites in one place. You choose a provider (usually free), set up an account, and log in according to your own schedule. Add content and read at your own pace. It’s completely separate from your email inbox, so you will never get bombarded with a million blog updates. RSS is incredibly convenient and a HUGE time saver. It makes reading fun, not stressful.

I use Feedblitz for subscription management + Feedly for RSS (no affiliation with either). I just wanted to share my thoughts with you!

How do you manage your blog reading?

reason #6: too many updates | theclevercarrot.com

Filed Under: Behind the Scenes

16 Comments

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    Did you find this post helpful? By leaving a star rating and review, it will help others find my recipes and tutorials too. As always, thanks for your support! —Emilie

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    Comments

  1. Megan says

    August 13, 2014 at 10:57 am

    I think some people choose too many updates because they feel they are getting too many updates in general. As in too many email updates, junk email, etc. cluttering up their inbox. May not be specific to how many emails you send. Posting twice a week does not seem like a lot to me, but an option could be to send out only one email a week that summarizes/links to all posts from the previous week. Maybe that could be an option as to how readers receive their updates. Just a thought.

    Reply
  2. Wendi says

    August 11, 2014 at 10:56 am

    Okay, that’s just weird. No, you definitely do not do too many posts per week. I use Feedly, and am always happy to see your new posts!

    Reply
  3. nancy@jamjnr says

    August 10, 2014 at 9:37 pm

    ‘Nowt stranger than folk’ hey? Finding the time to post quality recipes and gorgeous photos twice a week is something to be admired not sniffed at.
    I need to get on the old RSS bandwagon – or maybe I should wait for the next one to come along – it’s probably due about now :)

    Reply
    • Emilie says

      August 11, 2014 at 7:33 am

      Hello lovely! Welcome back from your trip! Thank you very much, by the way… you made me smile :)

      Reply
  4. Gloria says

    August 9, 2014 at 10:21 pm

    Count me in with the new subscriber group (under a month). Personally I subscribed to The Clever Carrot for updates, isn’t that the purpose? Take heart, as long as you look forward to blogging and subscribers look forward to reading your blog, it’s all good. Currently I’m catching up on past postings. Thank you for sharing your recipes and for supporting a desire to feed my family ‘healthy comfort food.’

    Reply
    • Emilie says

      August 11, 2014 at 7:32 am

      Welcome Gloria! Yes, that certainly is the reason, for sure! Sometimes the current posting schedule just doesn’t jive with others, and I’m OK with that. I’m still learning and it’s all about trial and error. On a different note, I am so glad that you are enjoying the recipes. I have so much fun creating + photographing them, it’s wonderful to hear such lovely feedback. Thank you for taking the time to comment! :) xx

      Reply
  5. Laney (Ortensia Blu) says

    August 9, 2014 at 5:52 pm

    Not too many for me at all! They’re always interesting and with great photos…And as much as I like the idea of a reader, I always forget about it so old school email works just fine for me.

    Reply
    • Emilie says

      August 11, 2014 at 7:27 am

      Thank you Laney! I really appreciate that! I know, sometimes I forget to check my reader as well. It’s just one more account + password to keep track of, right? Lol. I will never be ahead of all of this technology stuff. Yikes! xx

      Reply
  6. Mimi says

    August 9, 2014 at 12:25 pm

    funny. I only lose followers when I post on liver or veal. oh well. love your blog. life and blogs ebb and flow. in my limited experience.

    Reply
    • Emilie says

      August 11, 2014 at 7:25 am

      That is too funny- they’re certainly missing out!! My grandmother (also named Mimi) was famous for her liver and onions… I think it’s completely normal to dip in and out of blogs, and I think it is really important to stay true to yourself. You know that saying, ‘the camera doesn’t lie?’ Well, neither does the computer! It’s the only way. Thank you sweet Mimi! xx

      Reply
  7. Barbara says

    August 9, 2014 at 7:13 am

    There aren’t too many updates! This is a fabulous site and I fully enjoy every one of your posts. I’ve lost count of the number of your recipes I’ve made and enjoyed. I’ve shared lots of recipes with friends too and have forwarded your site to them. There’s never been a comment about too many posts. I’ve heard only glowing feedback. Can’t imagine what got into those #6 people.

    Reply
    • Emilie says

      August 9, 2014 at 8:20 am

      Thank you so much Barbara! It is incredibly flattering, all of your kind words. I put my heart and soul into cooking, sharing, writing- because I love channeling my creativity this way. Your support and advice is appreciated beyond words. I am learning so much about this process from you. I will keep plugging away- with or without my #6’s! Enjoy your weekend ;) xx

      Reply
  8. Barbara Stabiner says

    August 8, 2014 at 7:28 pm

    Too many updates??? Not for me!! Just don’t know how you find the time with raising two youngsters happily prancing around connecting and tasteing your wonderful meals and even making a mess while you are creating what’s next in your head.
    But…I know that you love doing it, the food and sharing with other appreciative people.
    Keep it going doll and you will have your own book and magazine as I see it in my crystal ball.

    Reply
    • Emilie says

      August 9, 2014 at 8:10 am

      Hi Barbara! So nice to see you here! The thing about my blog, is that it is my oxygen. I’m sure that sounds incredibly corny, but I have not other way of describing it. I need it. Finding time (without distraction) is definitely tricky, but it’s worth it. I think my head would explode if I didn’t write! The kids, the chaos, oh and the cats- they all add to the fun. I absolutely love what I do. Passion is an understatement. I hope that crystal ball of yours is right ;) xx

      Reply
  9. charlene says

    August 8, 2014 at 6:34 pm

    I love your site.. you do not give too many updates.. I look forward to each email I receive from you!

    Reply
    • Emilie says

      August 9, 2014 at 7:53 am

      That is very sweet of you Charlene! Sometimes, it’s very challenging to step outside of your blog to see what your readers’ like & dislike, and you taking the time to comment is very much appreciated. Thank you so much! Have a wonderful weekend!

      Reply

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