Our refrigerator broke.
On the overnight, all of my produce- my glorious, seasonal produce that I get weekly from one of the most beautiful farms on Long Island froze solid. Everything in our freezer melted too. The kitchen smelled. I’d rather scream my head off right now than type 500+ words (and believe you me- I did plenty of that) but ironically, two interesting recipes came out of this utter misfortune.
You know me, waste not want not.
This is what happens when coleslaw meets caesar salad. …