Listen to my podcast with Heather Currier, host of the Sourdough Mamas Podcast. We talk about all things sourdough bread! I really need to do more podcasts. Writing about sourdough bread is one thing, but talking about it makes me feel so alive! I got the chance to chat with…
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Fresh Spinach Pasta Dough
Just wait until you try this fresh, homemade spinach pasta dough- only 4 ingredients! Use it to make spaghetti, homemade lasagna noodles, pappardelle pasta and more! In my Beginner’s Guide, you learned how to make fresh homemade pasta. In this post, we’ll explore an easy variation made with tender baby…
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Beginner’s Guide to Sourdough Focaccia Bread
Learn how to make THE BEST simple, easy sourdough focaccia bread (step-by-step recipe!) with bubbly, active sourdough starter, an overnight rising option, and tips for par-baking the dough. So soft! So fluffy! Focaccia recipe adapted from my book: Artisan Sourdough Made Simple. If you’re new to sourdough bread, or want…
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Rich & Fudgy Torta Caprese
This Torta Caprese (flourless chocolate almond cake) is different than most recipes: it does not require whipped egg whites. The texture is rich and fudgy, with a soft, pudding-like center. And because it’s made with ground almonds (no flour), it’s naturally gluten free! Aside from my One-Bowl Italian Almond Ricotta…
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Easy Golden Butter and Sage Pasta Sauce
This easy, butter and sage pasta sauce is super simple to make: just one pan, 2 ingredients and only minutes to cook! Butter and sage pasta sauce (Salsa di Burro e Salvia) is a classic Italian recipe typically used to dress fresh homemade pasta, homemade ravioli and gnocchi. The taste…
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