Have you ever had a kitchen sink salad? This line up includes chickpeas, cherry tomatoes, bread chunks, feta, lemon zest, basil and celery leaves (my new favorite ingredient by the way). It’s dressed with lemon juice and lots of good olive oil. So basically it’s a big bread salad with…
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My little ones are master berry pickers. We spent the day at Patti’s Berries & Bunches and they somehow managed to clean the place out. I have hundreds of juicy blackberries to use up. I’ve also been trying to master a flaky, all-butter pie crust so I decided to marry the…
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Everyone knows someone who makes the best (insert recipe here…) For me, my Grandpa makes the best tomato salad. His ingredients are simple- juicy sun-ripened tomatoes, shaved onions & celery, oregano, olive oil and salt. I thought about updating his tomato salad (because that’s what us young people do) and quickly…
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We have officially entered avocado season! I just found them on sale for as little as 79¢ each. I repeat, 79¢ each! Usually, the avocado is quite pricey where I’m from. So at 79¢, I stock up like a mad woman and make everyone eat guacamole until they’re blue in…
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Is there something you really like to eat, but have yet to find the ultimate recipe? That’s how I felt about blueberry muffins. I had been on a quest to find the ultimate recipe and failed. I tried muffins with almond flour, wheat flour, with butter, without butter, olive oil…
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