It’s here! It’s here!
Artisan Sourdough Made Simple is NOW available in stores!
If you’ve been following along, you already know about my new beginner’s guide (see this post). Please indulge me with a few final thoughts on publication day!
If you’re curious about sourdough but feel completely overwhelmed, I always tell people this: just treat sourdough like you would any other recipe. Follow the directions and DON’T OVERTHINK IT. Anchor yourself to the process, remember to have fun, and then imagine yourself cutting into the most scrumptious, crusty loaf that will rival any bakery-style boule. That’s the secret!
Got all that?
Now, let’s celebrate with a video!…